? Or ?
- tofu hot
- tofu cold
- stinky tofu one week old
- tofu air-fried
- tofu stewed
- any tofu always guud
Favourite nursery rhyme
stinky tofu one week old
when it’s all slimy?
new (rhyming) tagline
I literally just made this for the first time in a long time. I’ve been panfrying my tofu a lot, and tonight I literally said, “You know what? Let me use the air fryer tonight.”
This is the spookiest Hexbear coincidence of all time.
I bought an air fryer when they had one for cheap in a lidl. I thought i may not even use it. It’s pretty scary how often and for what i actually use it. Nothing is save.
I had a bf that made me this all the time. I kinda miss him lately.
Absolutely
A very convenient way to cook tofu before adding it back in to a stir fry, curry, sandwich, or anything. I pretty much exclusively cook my tofu in an air fryer
its a top tier way to make tofu
Made it and ate it. My verdict:
spoiler
BUT I cut it into slightly too big chunks and the air fryer made it puff up a bit which made it harder to eat.
Should I use my airfryer says hexbear.net user CrispyFern
heh heh
I’ve been thinking about trying tofu for awhile. This post reminded me to get off my butt and do it, thank you! I picked up a stainless steel press yesterday. I just tried a simple air fryer recipe with cornstarch, avocado oil, and sriracha. It was pretty good for a first experiment. Could have been better but I chalk that up to my own inexperience. I am definitely going to keep practising with it.
Update, I have now become obsessed with marinades.
Excellent choice. I like to bread it and toss the chunks in buffalo sauce after cooking