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Gonna wanna see a cut pic later, looks delicious.
You will get that.
I’m so jealous right now. Looks good!
Looks good! If you have some beef tallow I’d throw that in with the wrap to add even more deliciousness.
Looks amazing!
What’s your temp for smoking that long?
First 2 hours at 200 to get the smoke
Last 6 at 250 to get the bark
Thanks!