With Paul Gilmartin and Annabelle Gurwitch

    • NOPper@lemmy.world
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      6 months ago

      I always heard it as “Beans and Coffee”. This makes my guts much happier to know.

      • KittenBiscuits
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        6 months ago

        You had the first half right, it’s “beans and cornbread”. It’s a southern cheap staple meal of pinto bean soup with cornbread crumbled into it. Usually with a side of “fried taters” (potato coins skillet-fried in cast iron).