I’m too lazy to cook and to follow complicated recipes, I’m the kind of guy who is more driven by feelings and vibes when I cook. Anyway, the recipe is: a jar of jackfruit. Ratatouille (bought, from a jar) How to: Boil the jackfruit in the ratatouille for a while (30-40 minutes?) When it is cooked: Add Bbq sauce (bought in the supermarket, obviously). Vegan cheese. Alfalfa sprouts (haha, that’s what cows eat. Haha what a funny guy you are, dear flatmate). That’s it. I’m so proud of myself, please give me validation.

  • pinchcramp@lemmy.dbzer0.comEnglish
    1·
    1 year ago

    Love how simple the recipe is. That’s actually something I might try because I don’t need to buy two dozen exotic ingredients I’ll never use ever again. Thanks for sharing!

    One question though: I’ve never had pulled pork. Is it normal to eat it in an open sandwich? Won’t the filling just fall out? Wouldn’t a some kind of pocket or flat bread work better?

    • alex_lofi@lemmy.worldOPEnglish
      3·
      1 year ago

      Hi, thanks. Not really sweet, it’s an interesting flavour that I can’t really describe, to be honest. Also the BBQ sauce it’s kinda sweet so I’m not really that preoccupied with the sweetness of the jackfruit.

    • alex_lofi@lemmy.worldOPEnglish
      1·
      1 year ago

      Hi, thanks. Not really sweet, it’s an interesting flavour that I can’t really describe, to be honest. Also the BBQ sauce it’s kinda sweet so I’m not really that preoccupied with the sweetness of the jackfruit.