Made using homemade balsamic glaze and homegrown heirloom Sart Roloise and Brad’s Atomic Grape tomatoes (see !tomatoes@lemmy.world for more!)
[Image description: slices of a yellow tomato and quarters of an orangy grape tomato on a blue plate next to slices of mozzarella, all topped with garlic and onion salt, slivered basil and stripes of balsamic glaze.]
Nutrition:
You must log in or register to comment.